MENU
Menu 70 €
|

De Bacon  | Tel : 04 93 61 50 02 | 664 Boulevard de Bacon, 06600 Antibes FRANCE | reservation@restaurantdebacon.com

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Menu
70€

Starters

Raviolis filled with Crayfish (+8€)

Homemade duck foie gras  (+10€)

Local fish served in thin slices marinated in lemon juice, olive and herbs (+6€)

Sea bass sashimi

Venetian style langoustine, rasperry dressing

Main
Courses

Several variety of local fish steamed in a traditional provencal fish soup (+10€)

Several variety of white fish steamed in a creamy fish broth perfumed with herbs and garlic (+10€)

Bacon style risotto

Veal chop marinated, truffle mashed potatoes (+15€)

Rockfish maccheroni

Fried mediterranean red mullets

Dessert

Pineapple carpaccio

Warm Napoléon (+6€)